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  • Radisson Blue - Vivace restaurant

    The Vivace restaurant will serve Good France dinner from 19 till 25 March 2018
    The Chef
    Vonique van Zyl
    The Menu
    4 course dinner menu
    What is your link with French cuisine ?
    There is no direct link (...)

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  • Floreal Brasserie

    Floreal Brasserie will serve a Good France dinner on March 22.
    The Chef
    Ian Lilley
    The Menu
    Buffet composed of :
    -Confit duck and raisin Ballentine served with our Pinotage and red onion marmalade (...)

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  • N0.7 Restaurant @ Kick4Life Centre

    The N0.7 Restaurant will be partaking in Good France Dinner on the 21st March 2018.
    The Chef
    Mikey” Kamohelo Michael Mathai
    Why did you choose to participate in Good France ?
    I have chosen to (...)

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  • Brasserie de Paris

    La Brasserie de Paris will serve a Good France dinner on Tuesday 20 March.
    The Chef
    Ané Wait
    The Menu
    Amuse Bouche Whispering Angel
    Soup Vichyssoise, croutons, chives J Moreau & Fills Chablis 2014
    Starter (...)

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  • Muse Restaurant

    The Muse Restaurant in Port Elizabeth will serve dinners on the 20th and 21st of March.
    The Chef
    Jan (Allan) Bezuidenhout
    Simone Bezuidenhout
    We are a husband and wife team.
    The Menu
    We are planning (...)

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  • Orange Restaurant & Wine Cellar

    The Orange Restaurant & Wine Cellar will serve lunches and dinners during the Good France event.
    The Chef
    Johan Liebetrau and Elizabeth Nthite
    The Menu
    Our menu will be a 3 course set menu with choices (...)

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  • SA Culinary Club

    The SA Culinary restaurant will participate in Good France by serving dinners, lunches but also organizing cooking classes during the whole month of March.
    The Chef
    Wandile Mabaso
    The Menu
    3RD MARCH : (...)

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  • Saint Tropez

    The Saint Tropez restaurant will serve Good France lunch on Saturday 24 March from 12h
    The Chef
    Robert Baxa
    Photo of Robert BAXA & Claudette GOURJUX
    The Menu
    Buffet Campagnard Francais, with homemade (...)

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  • Les Délices de France

    Les Délices de France will serve Good France dinner on Thursday 22nd March at 7PM. 
    The Chef
    Robert Baxa
    Photo of Robert BAXA & Claudette GOURJUX
    The Menu
    R 545 per person.
    Coupe de Champagne
    Welcome (...)

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  • The 41 Cape Town

    The 41 restaurant will serve Good France lunches and dinners from 19 to 25 March 2018.
    The Chef
    Chef Aristotle
    The Menu
    To be decided.
    What is your link with French cuisine ?
    The Chef has a strong (...)

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