Sotano Bree Street - Cape Town

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The Chef : Jean Muller

Opened in 2011, Sotano has fast become popular with both locals and visitors. Its light and breezy ocean-side atmosphere, Mediterranean-styled menu and clear view of Mouille Point Lighthouse and Atlantic beyond, make Sotano a venue that’s hard to beat. And now with a city-centre outlet in addition to the original seaside venue you can sip bubbly or nibble an array of tapas like calamari a la plancha, halloumi and patatas bravas while overlooking the Mother City.

Sotano Bree Street

199 Bree Street
Cape Town
021 433 1757
https://www.facebook.com/sotanoCT

Menu

Entrée
Brandade de Poisson, Mousse a la Moutarde

Plat
Confit de Canard a la Provencale, Pomme Puree et Demi Glace

Fromage
Camembert

Dessert
Poire tatin

Vin
Rosé du Cap

R350 : Apéritif blanc-cassis et amuse bouche inclus

publie le 13/02/2019

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